Ranch Crock Pot Pork Chops

Tender pork chops with a creamy ranch gravy prepared in the crock pot.

Prep Time 10 minutes

Total Time 10 minutes

Ingredients

• 4 pork chops, about 1/2" thick
• a little oil for browning
• Ranch Dressing Mix packet
• 1 10-oz can cream of chicken soup, undiluted

INSTRUCTIONS

Quickly brown the pork chops on both sides over medium high heat in a little bit of oil. Don't completely cook them, just give them a quick sear. Place them in your crock pot and sprinkle with the ranch dressing mix. Pour the soup over the top. Cook on LOW heat for 5-6 hours, or on HIGH heat for 3-4 hours. Serve with hot mashed potatoes.

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